A cook who can’t feed herself at times
I stopped blogging because I stopped eating. It was not a choice. Nor an eating disorder. Sometimes life throws so much at us that we bend under pressure.
I stopped blogging because I stopped eating. It was not a choice. Nor an eating disorder. Sometimes life throws so much at us that we bend under pressure.
Starting a day from making a fire is a great lesson in patience: there is no place for anger, hurry or frustration there. Only acceptance of fire’s fickleness, its wayward nature will bring peace (and desired warmth).
Before strawberries disappear completely this year, here's a recipe for an old-time classic, a dish that many kids in Poland know all too well - and either love or hate.
This year marks my first ever dandelion foraging and jelly making, and I tell you what - as labour-intensive as the process of dandelion preserving is, I'm definitely going to do it next year, too!
The ultimate summer stew: leczo. Courgette, peppers and tomatoes are the heroes of this super-aromatic ragout.
Family's favourite! This quiche is my go-to summer lunch.
From field to plate. Homegrown broad beans with butter recommend themselves for lunch.
These fabulously gooey brownies will take you straight to the chocolate heaven. Ready?
These chicken meatballs are (in my opinion) one of the best Japanese inventions. Careful though, they are very addictive!
Indulge in this Korean goodness! Kimbap recipe is here to help you make your next nutritious and healthy lunch.
A twist on this English classic. Apple and peach are the perfect summer combination!
Yes, homemade pizza is possible! And (I think) it's better than the one from a takeaway. With some peppery rocket on top, I'm in!
When you're faced with a challenge of providing bakes for a children birthday party, these cupcakes are your answer. Easy to make, pretty and delicious. The kids will thank you!