A cook who can’t feed herself at times
I stopped blogging because I stopped eating. It was not a choice. Nor an eating disorder. Sometimes life throws so much at us that we bend under pressure.
I stopped blogging because I stopped eating. It was not a choice. Nor an eating disorder. Sometimes life throws so much at us that we bend under pressure.
Starting a day from making a fire is a great lesson in patience: there is no place for anger, hurry or frustration there. Only acceptance of fire’s fickleness, its wayward nature will bring peace (and desired warmth).
Before strawberries disappear completely this year, here's a recipe for an old-time classic, a dish that many kids in Poland know all too well - and either love or hate.
This year marks my first ever dandelion foraging and jelly making, and I tell you what - as labour-intensive as the process of dandelion preserving is, I'm definitely going to do it next year, too!
A recipe for the plum and coconut cake, plus some photographs of Japan in its one of the most beautiful seasons: blossoming cherry trees.
Babcia's recipe for the mini-doughnuts. Polish grandmas sure know what's best!
Vanilla and lime cupcakes for a children birthday party. Or a DIY gift idea? Make your baking pretty!
Simple, fresh and delicious. Enjoy the abundance of summer.
Pretty-looking food doesn't have to be overly sophisticated. This sweet potato and coconut soup is the proof that to awe your guests, you don't have to spend hours in the kitchen.
Have you ever tried making fudge at home? Try this super-easy recipe for crumbly and delicious krówki, Polish milk fudge!
Salad with mango and chicken?Why not! Try this Cambodian recipe and discover how adventurous a salad can be.
Any mushroom lovers out there? Well, this recipe is a must try! Plus a few photos from a mushroom picking in Poland. You'll be impressed!
Nothing more summer-like than a ripe, sweet mango. You too, get your portion of sunshine!