Tag: vegetarian
Best Breakfast Hummus
Changing our attitude to food can go a long way, and with a good breakfast, eaten in a good company - our days can become a little sunnier.
Wild Mushroom and Rice Cabbage Rolls
Gołąbki, as that's how cabbage rolls are called in Poland, are perfect comfort food for early spring: the green of the cabbage invokes freshness we all so crave at this time of the year, and the earthy, steaming hot filling gives comfort, much sought after on still-chilly early spring days.
Tomato and Pasta Soup
Chunky, fresh, and very satisfying. This tomato soup with pasta is as comforting as summer gets.
Green Lentil, Tomato and Veggie Pappardelle
Tomato, courgettes and green lentils are the stars of this summer pasta. Eat the season!
Red Lentil and Veggie Pâté
This vegan pâté is a result of my veggie cravings during (usually) meaty Easter. And it's great!
Black Coffee with a View
A little story of an impromptu picnic in Buchan Country Park, West Sussex. Spring is coming, people!
Sun-dried Tomato and Sunflower Seed Spread
Spread some joy! Super-healthy vegan spread to enrich your winter breakfasts. Be well!
Buckwheat groats, a forgotten gem.
Looking for a super healthy, delicious and cheap addition to your daily diet? Search no more. Buckwheat groats are your answer.
Super-warming Pumpkin, Courgette and Lentil Curry
Survive the chilly November evenings with this super-warming pumpkin, courgette and red lentil curry.
aho no toko 