Tag: Poland
Jagodzianki, Polish Bilberry Buns
Love berries? You'll love jagodzianki, too! Plus, the smell of these freshly baked bilberry buns is divine.
Shinrin-yoku, the Art and Science of Forest Bathing.
Don't know about you, but I felt compelled to run to the forest the moment I finished reading this book. Ready to invite nature into your life?
The Tale of Bilberry.
Bilberry. Hurtleberry. Huckelberry. Wimberry. Jagoda. Borówka. Happiness has many names.
Chunky Cauliflower, Potato and Dill Soup
Cauliflower is much underrated, don't you think? Enjoy the cauliflower season with this Polish cauliflower and potato soup. With an obligatory sprinkle of freshly chopped dill!
Spring. An ouverture.
Much overdue article, as May is almost finished and the summer is about to start. Nonetheless, enjoy the flower photography. Never too much of flowers in life!
Obwarzanek, Krakow’s favourite bake
The symbol of Krakow with a few-centuries-old tradition. Introducing obwarzanek, my favourite bread from Krakow.
Ryba po grecku or Cod with Carrot, Parsnip and Celeriac
Pieces of white fish served with cooked carrots, parsnips and celeriac. In Poland called 'ryba po grecku' (Greek-style fish), this dish is much beloved Polish specialty.
Sun-dried Tomato and Sunflower Seed Spread
Spread some joy! Super-healthy vegan spread to enrich your winter breakfasts. Be well!